- Mercator Vineyards
- Nova Scotia
- 250 mL
- 11% Alc./Vol.
Notes of apple, custard, lemon rind and subtle spicy notes are delicately expressed on the nose, allowing the fruit to convey a sense of the cool climate where it was grown.
There is a unique roundness that presents itself on the palate of this wine while still remaining refreshing and bright. Notes of apple, custard and lemon curd are expressed on the mid palate and linger through into the off-dry finish.
L’Acadie Blanc, Riesling, NY Muscat, Chardonnay, and Petite Milo are blended together to make our Mercator Tidal Bay. As is the case with all Tidal Bays, the wine is a natural choice for our local seafood dishes. Bacon-wrapped scallops, fish cakes and rich seafood chowder are ideal food pairings for this wine.
Refined and subtle, Mercator’s Tidal Bay reflects the overarching style that Mercator wines encompass, expressing delicate notes of lemon curd and apple with nuances of spice and minerality.
L’Acadie Blanc, Riesling, New York Muscat, Chardonnay, and Petite Milo
*Prices are subject to change and may vary by province and/or country.